The kitchen is one of the most important areas of the home. Important because it is where food is prepared and served every day of your lives. As such, it is then crucial to make this place as attractive, comfortable and clean as possible to ensure that the food you eat is safe.
5 simple tips on how to save kitchen space and make it more organized without alterations and repairs.
Distribute the utensils evenly
If you analyze your kitchen, you will find that the most convenient and easily accessible storage space is completely clogged, but shelves and drawers in high cabinets practically used is not quite optimal. Put the things in the far corners that you do not use very often. So you can save space.
More is not better
Get rid of kitchen equipment that does not need, believe me, you will not even notice its absence.
Do not buy products, yielding a fleeting desire. The refrigerator and kitchen shelves are stacked products that have been purchased, but have not been used. Buy only those products that you really want to use in cooking.
Containers and jars
Store food and grains in appropriate containers and jars, which are not only tightly and securely keep your food, but will save space.
Small kitchen rails save space on the work surface and on the kitchen shelves. When kitchen space is at a premium, open rail storage systems are great space savers and keep utensils and supplies within easy reach.